Recipes
Search by ingredient, health goal, seed or lifestyle.
Armenian Ghapama Stuffed Pumpkin with Nuts and Dried Fruit
Whole baked pumpkin filled with rice, walnuts, almonds, apricots and honey.
Moroccan Sellou Sesame Almond Flour Energy Sweet
Traditional toasted flour, sesame and almond mix bound with butter and honey.
Moroccan Chebakia Sesame Honey Cookies
Fried rose-shaped dough flavored with anise and sesame, soaked in honey.
Moroccan Zaalouk Eggplant and Tomato Salad with Cumin
Smoky cooked eggplant and tomato dip with garlic, cumin and paprika.
Moroccan Bessara Fava Soup with Cumin
Thick dried fava soup topped with olive oil, cumin and paprika.
Tunisian Harissa with Caraway and Coriander Seed
Hot chili paste spiced with toasted caraway, coriander and cumin.
Egyptian Koshari with Cumin Tomato Sauce
Layers of rice, lentils, macaroni and chickpeas with spiced tomato sauce and crispy onions.
Egyptian Basbousa Semolina Almond Cake
Syrup-soaked semolina cake topped with blanched almonds.
Persian Nan-e Nokhodchi Chickpea Flour Cookies
Delicate Nowruz cookies of chickpea flour, cardamom and pistachio.
Yemeni Hilbeh Fenugreek Dip
Frothy fenugreek, tomato and chili dip served with flatbread.
Nigerian Chicken Suya with Peanut Yaji Spice
Grilled spiced chicken skewers rubbed with a ground peanut and chili yaji blend.
Kunun Aya Tigernut and Date Drink
Creamy West African tigernut milk sweetened with dates and a pinch of ginger.