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Recipes

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Avocado Chocolate Chia Pudding (No Added Sugar)

Silky cocoa pudding with avocado and chia.

⏱ 10 min ChiaVegan
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Benne Cakes West African Sesame Cookies

Crisp sesame wafers from Liberia and Sierra Leone, sweetened with brown sugar.

⏱ 30 min SesameSnack
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Ghanaian Hausa Koko Spiced Millet Porridge

Peppery fermented-style millet porridge flavored with ginger and cloves.

⏱ 20 min Gluten-freeBreakfast
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Ethiopian Berbere Spice Blend

Fiery Ethiopian blend built on chilies, fenugreek and coriander seed.

⏱ 10 min VeganGluten-free
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Zanzibar Pilau with Cumin and Cardamom

Swahili spiced rice cooked in broth with whole spices and caramelized onion.

⏱ 60 min High proteinGluten-free
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Ugandan Ebinyebwa Groundnut Sauce with Sweet Potato

Creamy roasted peanut sauce simmered with tomato and onion over steamed sweet potato.

⏱ 35 min VeganGluten-free
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Kenyan Mandazi with Cardamom

Lightly sweet coconut-cardamom fried dough triangles from the Swahili coast.

⏱ 40 min Kid friendlyBreakfast
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Pipián Rojo Chicken with Toasted Pumpkin Seeds

Mexican red chile and pepita sauce with tender poached chicken.

⏱ 60 min High proteinPumpkin
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Sikil P'ak Yucatecan Pumpkin Seed Dip

Maya roasted tomato and toasted pepita dip with habanero and cilantro.

⏱ 25 min High proteinPumpkin
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Alegrías Amaranth and Honey Bars

Mexican popped amaranth candy bound with honey and sprinkled with pepitas.

⏱ 20 min PumpkinGluten-free
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Pozole Verde with Toasted Pepitas

Mexican hominy and chicken stew in a green pumpkin seed and tomatillo sauce.

⏱ 65 min High proteinPumpkin
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Peruvian Quinoa Chaufa with Sesame

Peruvian-Chinese fried quinoa with egg, scallion, soy sauce and toasted sesame.

⏱ 25 min High proteinSesame

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