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Alegrías Amaranth and Honey Bars

Mexican popped amaranth candy bound with honey and sprinkled with pepitas.

⏱ 20 min · 🍽 10 servings · by Naturalition

Ingredients

  • •2 cups Popped amaranth
  • •1/2 cup Honey
  • •1/4 cup Pepitas
  • •1/4 cup Raisins
  • •1 tsp Lime juice

Method

1. Warm honey with lime juice until it just begins to bubble.

2. Stir in amaranth, pepitas and raisins.

3. Press firmly into a lined pan with wet fingers.

4. Cool until firm and cut into bars.

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Honey: not for children under 1 year.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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