Soft Oat and Flax Porridge
A gentle, fibre-rich porridge that is easy to chew.
⏱ 15 min · 🍽 1 serving · by Naturalition
Ingredients
- •1/2 cup Rolled oats
- •1 1/2 cups Water or milk
- •1 tbsp Ground flaxseed
- •1/2 Banana, mashed
- •1 pinch Cinnamon
Method
1. Simmer oats in the liquid 8 to 10 minutes until soft.
2. Stir in flax and banana.
3. Finish with cinnamon.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Flax is high in fiber: increase gradually and drink water.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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