Soft Chickpea Veggie Nuggets
Baked nuggets that are tender inside and golden outside.
⏱ 35 min · 🍽 4 servings · by Naturalition
Ingredients
- •1 can Chickpeas, drained
- •1 Carrot, grated
- •1/4 cup Breadcrumbs
- •1 tbsp Sesame seeds
- •1/2 tsp Garlic powder
- •1 tbsp Olive oil
Method
1. Heat the oven to 200 C (400 F).
2. Mash chickpeas, then mix in carrot, breadcrumbs, sesame and garlic powder.
3. Shape 12 nuggets, brush with oil and bake 20 minutes, turning once.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten and sesame.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
Discussion
Log in or sign up to join the discussion.
No comments yet. Be the first.