Mediterranean Baked Salmon with Sunflower Seed Crust
Omega-rich fish with herbs and lemon.
⏱ 20 min · 🍽 2 servings · by Naturalition
Ingredients
- •2 Salmon fillets
- •2 tbsp Sunflower seeds, chopped
- •1 tbsp Dijon mustard
- •1 Lemon, sliced
- •1 tbsp Dried oregano
Method
1. Heat oven to 200C.
2. Brush salmon with mustard, press on seeds and oregano.
3. Bake on lemon slices for 12 minutes.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains fish and mustard.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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