Instant Pot Quinoa Pilaf with Almonds and Apricots
Fluffy pilaf in 1 minute under pressure.
⏱ 20 min · 🍽 5 servings · by Naturalition
Ingredients
- •1 1/2 cups Quinoa
- •1 3/4 cups Stock
- •1/4 cup Dried apricots
- •1/4 cup Almonds
- •1 tsp Cumin
- •1 tbsp Olive oil
Method
1. Rinse quinoa and place in pot with stock, apricots, cumin, oil.
2. Pressure cook 1 minute, natural release 10 minutes.
3. Fold in almonds.
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains tree nuts.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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