Blueberry Kombucha Basil Seed Cooler
Fizzy kombucha with blueberries and basil seeds.
⏱ 20 min · 🍽 2 servings · by Naturalition
Ingredients
- •2 cups Plain kombucha
- •1/2 cup Blueberries
- •1 tbsp Basil seeds
- •1 tbsp Lemon juice
- •As needed Ice
Method
1. Soak basil seeds in 1/4 cup water for 15 minutes.
2. Muddle blueberries with lemon juice.
3. Divide among glasses, add basil seeds and ice and top with kombucha.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Kombucha contains trace alcohol and caffeine. Not for pregnancy unless advised.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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