Warm Barley Soup with Soft Vegetables

Name: Warm Barley Soup with Soft Vegetables
Prep time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: International
Ingredients: 1/2 cup Pearl barley; 5 cups Broth; 1 Carrot; 1 Celery; 1 tsp Thyme

Hearty but tender barley soup.

⏱ 60 min · 🍽 4 servings · by Naturalition

Digestive health Naturalition Core Dinner Barley

Ingredients

•1/2 cup Pearl barley
•5 cups Broth
•1 Carrot
•1 Celery
•1 tsp Thyme

Method

1. Rinse the barley.

2. Dice the carrot and celery finely.

3. Simmer barley and vegetables in broth with thyme for 50 minutes.

4. Season lightly and serve warm.

Learn about the seeds

🌱 Barley

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.