Sweet Potato Pecan Flax Breakfast Bowl

Name: Sweet Potato Pecan Flax Breakfast Bowl
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Cuisine: International
Ingredients: 1 medium Sweet potato, baked; 1 tbsp Ground flaxseed; 2 tbsp Pecans, chopped; 1/2 cup Greek yogurt; 1/2 tsp Ground cinnamon; 1 tsp Maple syrup

Warm mashed sweet potato with crunchy pecans and ground flax.

⏱ 10 min · 🍽 1 serving · by Naturalition

Digestive health Flax Gluten-free Breakfast Naturalition Core

Ingredients

•1 medium Sweet potato, baked
•1 tbsp Ground flaxseed
•2 tbsp Pecans, chopped
•1/2 cup Greek yogurt
•1/2 tsp Ground cinnamon
•1 tsp Maple syrup

Method

1. Scoop warm baked sweet potato into a bowl and mash with cinnamon.

2. Stir in ground flax.

3. Top with yogurt, pecans and maple syrup.

Learn about the seeds

🌱 Flaxseed 🌱 Pecan

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains dairy and tree nuts. Grind flax before use.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.