Golden Flax Wraps
Gluten-free wraps made from ground flax.
⏱ 25 min · 🍽 6 servings · by Naturalition
Ingredients
- •1 cup Ground golden flaxseed
- •1/2 cup Tapioca starch
- •1 1/2 cups Water
- •1/2 tsp Salt
- •1 tbsp Olive oil
Method
1. Whisk flax, starch, water, salt and oil.
2. Rest 10 minutes.
3. Cook 1/3 cup batter per wrap in a skillet until set, 2 minutes per side.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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