Garlic Herb Almond Flour Focaccia

Name: Garlic Herb Almond Flour Focaccia
Prep time: 30 min
Total time: 30 min
Yield: 6 servings
Cuisine: International
Ingredients: 1 1/2 cups Almond flour; 1 1/2 cups Shredded mozzarella; 1 Egg; 1 tsp Baking powder; 1 tbsp Olive oil; 1 tsp Rosemary

Thick lower-carb focaccia from almond flour and mozzarella.

⏱ 30 min · 🍽 6 servings · by Naturalition

Gluten-free Naturalition Fit+Lunch Baking Almond

Ingredients

•1 1/2 cups Almond flour
•1 1/2 cups Shredded mozzarella
•1 Egg
•1 tsp Baking powder
•1 tbsp Olive oil
•1 tsp Rosemary

Method

1. Melt the mozzarella 40 seconds in a microwave.

2. Stir in almond flour, egg and baking powder to a dough.

3. Press into a round, brush with oil and rosemary.

4. Bake at 200C for 15 minutes.

Learn about the seeds

🌱 Almond

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains tree nuts, dairy and egg.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.