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Easter Hot Cross Buns with Poppy Seed Glaze

Spiced buns with a lemon-poppy seed glaze.

⏱ 120 min · 🍽 12 servings · by Naturalition

Ingredients

  • •3 cups Flour
  • •1/4 cup Sugar
  • •2 tsp Instant yeast
  • •1 tsp Mixed spice
  • •3/4 cup Raisins
  • •3/4 cup Warm milk
  • •3 tbsp Butter
  • •1 tbsp Poppy seeds
  • •1/2 cup Icing sugar
  • •1 tbsp Lemon juice

Method

1. Make a dough with flour, sugar, yeast, spice, milk, butter; knead 10 minutes and add raisins.

2. Rise 1 hour; shape 12 buns and rise 30 minutes.

3. Bake at 190C for 18 minutes.

4. Whisk icing sugar, lemon and poppy seeds; drizzle over warm buns.

Learn about the seeds

🌱 Lemon🌱 Poppy Seed

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten and dairy.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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