Cardamom Coriander Chai Masala Powder
Warming chai spice blend of cardamom, fennel, black pepper and ginger.
⏱ 10 min · 🍽 20 servings · by Naturalition
Ingredients
- •2 tbsp Green cardamom seeds
- •1 tbsp Fennel seeds
- •1 tbsp Ground ginger
- •1 tsp Black peppercorns
- •4 Cloves
- •1 Cinnamon stick, broken
Method
1. Toast cardamom, fennel, peppercorns and cloves in a dry pan 1 minute.
2. Cool, add cinnamon and grind finely.
3. Stir in ginger and store airtight up to 2 months.
4. Use 1/2 tsp per cup of simmered tea.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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