Caraway Roasted Carrots with Yogurt

Name: Caraway Roasted Carrots with Yogurt
Prep time: 40 min
Total time: 40 min
Yield: 4 servings
Cuisine: International
Ingredients: 600 g Carrots; 2 tsp Caraway seeds; 2 tbsp Olive oil; 1/2 cup Plain yogurt; 1 clove Garlic, grated; 1 tsp Honey; 1 pinch Salt

Sweet roasted carrots with caraway seeds over garlicky yogurt.

⏱ 40 min · 🍽 4 servings · by Naturalition

Digestive health Gluten-free Naturalition Core Dinner Caraway

Ingredients

•600 g Carrots
•2 tsp Caraway seeds
•2 tbsp Olive oil
•1/2 cup Plain yogurt
•1 clove Garlic, grated
•1 tsp Honey
•1 pinch Salt

Method

1. Heat the oven to 220C.

2. Toss carrots with oil, caraway and salt and roast 30 minutes.

3. Mix yogurt with garlic and a pinch of salt.

4. Spread yogurt on a plate, top with carrots and drizzle honey.

Learn about the seeds

🌱 Caraway

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains dairy. Honey: not for children under 1 year.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.