Banana Oat Lunchbox Muffins

Name: Banana Oat Lunchbox Muffins
Prep time: 30 min
Total time: 30 min
Yield: 10 servings
Cuisine: International
Ingredients: 2 Ripe bananas; 1 1/2 cups Rolled oats; 1/4 cup Ground flaxseed; 1 Egg; 1/2 cup Yogurt; 2 tbsp Honey

Moist muffins that freeze well.

⏱ 30 min · 🍽 10 servings · by Naturalition

Flax Kid friendly Breakfast Naturalition Buds Make ahead Baking

Ingredients

•2 Ripe bananas
•1 1/2 cups Rolled oats
•1/4 cup Ground flaxseed
•1 Egg
•1/2 cup Yogurt
•2 tbsp Honey

Method

1. Heat oven to 180C and line a muffin tin.

2. Mash bananas and mix with all remaining ingredients.

3. Divide into 10 cups.

4. Bake 20 minutes.

Learn about the seeds

🌱 Flaxseed

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains egg, dairy. Honey: not for children under 1 year.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.