Naturalition
🥤 0 🛍 0
Log in Sign up
← All recipes

Thandai Almond Seed Milk

Cooling Indian milk with almonds, fennel and poppy seeds.

⏱ 75 min · 🍽 3 servings · by Naturalition

Ingredients

  • •2 cups Milk
  • •1/4 cup Almonds
  • •1 tbsp Fennel seeds
  • •1 tbsp Poppy seeds
  • •4 Cardamom pods
  • •3 tbsp Sugar
  • •1 pinch Saffron

Method

1. Soak almonds, fennel and poppy seeds in warm water 1 hour.

2. Grind with cardamom to a paste.

3. Simmer with milk, sugar and saffron 5 minutes; strain and chill.

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains dairy and tree nuts.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

More recipes like this

🥣

Almond Flour Lemon Poppy Seed Cake

Moist gluten-free loaf cake scented with lemon and speckled with poppy seeds.

⏱ 55 min Gluten-freeNaturalition Glow
🥣

Rose Cardamom Almond Lassi

Floral Indian lassi with cardamom.

⏱ 5 min Gluten-freeQuick (under 10 min)
🥣

Besan Ladoo with Almonds and Cardamom

Roasted chickpea flour sweet balls with ghee, almonds and cardamom.

⏱ 35 min Gluten-freeNaturalition Glow
🥣

Gajar Halwa with Almonds and Cardamom

Slow-cooked carrot pudding with milk, ghee, cardamom and sliced almonds.

⏱ 50 min Gluten-freeNaturalition Glow
🥣

Diwali Besan Barfi with Pistachio and Poppy Seeds

Fudgy gram flour sweet cut into diamonds.

⏱ 35 min Gluten-freeNaturalition Glow
🥣

Cardamom Almond Date Smoothie

A silky morning smoothie spiced with cardamom.

⏱ 5 min Quick (under 10 min)Breakfast

Discussion

Log in or sign up to join the discussion.

No comments yet. Be the first.

Watch: related videos

All videos →

This site is protected by reCAPTCHA; the Google Privacy Policy and Terms of Service apply.