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Scandinavian Rye and Caraway Crispbread

Crisp Nordic crackers.

⏱ 35 min · 🍽 8 servings · by Naturalition

Ingredients

  • •1 cup Rye flour
  • •1/2 cup Whole wheat flour
  • •2 tbsp Sesame seeds
  • •1 tbsp Caraway seeds
  • •1/2 cup Water
  • •2 tbsp Olive oil
  • •1/2 tsp Salt

Method

1. Heat oven to 190C.

2. Mix everything into a dough and roll very thin.

3. Cut into rectangles and prick with a fork.

4. Bake 15 minutes until crisp.

Learn about the seeds

🌱 Caraway

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten and sesame.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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