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Nowruz Sohan Saffron Almond Brittle

Persian saffron brittle with almonds and pistachios.

⏱ 25 min · 🍽 16 servings · by Naturalition

Ingredients

  • •1 cup Sugar
  • •2 tbsp Honey
  • •1/4 cup Butter
  • •1/2 tsp Saffron, ground
  • •1 cup Sliced almonds
  • •1/4 cup Pistachios

Method

1. Melt sugar, honey and butter until amber, 8 minutes.

2. Stir in saffron.

3. Add almonds and pistachios and spread on parchment.

4. Cool, then break into pieces.

Learn about the seeds

🌱 Almond🌱 Pistachio

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains tree nuts and dairy. Hot sugar can burn.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

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