Sheer Khurma Eid Vermicelli with Dates and Almonds
Pakistani festive milk vermicelli pudding with dates, almonds and cardamom.
⏱ 35 min · 🍽 6 servings · by Naturalition
Ingredients
- •1 cup Fine vermicelli, broken
- •4 cups Whole milk
- •1/4 cup Chopped dates
- •1/4 cup Sliced almonds
- •2 tbsp Pistachios
- •1/2 tsp Ground cardamom
- •1/4 cup Sugar
- •1 tbsp Ghee
Method
1. Fry vermicelli in ghee until golden.
2. Simmer milk 10 minutes, add vermicelli and cook 8 minutes.
3. Add dates, sugar and cardamom and simmer 10 minutes until creamy.
4. Top with almonds and pistachios.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains dairy, wheat gluten and tree nuts.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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