Cumin Paprika Roasted Chickpeas

Name: Cumin Paprika Roasted Chickpeas
Prep time: 35 min
Total time: 35 min
Yield: 4 servings
Cuisine: International
Ingredients: 1 can Chickpeas, drained and dried; 1 tbsp Olive oil; 1 tsp Ground cumin; 1 tsp Smoked paprika; 1/2 tsp Salt

Crunchy roasted chickpeas for a protein-rich snack.

⏱ 35 min · 🍽 4 servings · by Naturalition

High protein Vegan Gluten-free Snack Naturalition Fit+Cumin

Ingredients

•1 can Chickpeas, drained and dried
•1 tbsp Olive oil
•1 tsp Ground cumin
•1 tsp Smoked paprika
•1/2 tsp Salt

Method

1. Heat oven to 200 C (400 F).

2. Toss chickpeas with oil and spices.

3. Roast 25-30 minutes, shaking the tray halfway, until crisp.

Learn about the seeds

🌱 Chickpea 🌱 Cumin

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Cool completely before storing; best eaten within a day. Hard for small children to chew.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.