Baked Falafel-Style Chickpea Cakes with Coriander

Name: Baked Falafel-Style Chickpea Cakes with Coriander
Prep time: 35 min
Total time: 35 min
Yield: 4 servings
Cuisine: International
Ingredients: 1 can Chickpeas, drained; 1/4 cup Fresh coriander; 1 tsp Ground coriander; 1 tsp Cumin; 2 tbsp Chickpea flour; 2 cloves Garlic

Herby baked patties.

⏱ 35 min · 🍽 4 servings · by Naturalition

Vegan Gluten-free Naturalition Fuel Lunch Chickpea Coriander

Ingredients

•1 can Chickpeas, drained
•1/4 cup Fresh coriander
•1 tsp Ground coriander
•1 tsp Cumin
•2 tbsp Chickpea flour
•2 cloves Garlic

Method

1. Pulse everything into a coarse mix.

2. Shape into 8 patties.

3. Bake at 200C for 22 minutes, flipping halfway.

Learn about the seeds

🌱 Chickpea 🌱 Cumin

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. None known.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.