Amaranth Berry Breakfast Porridge
Creamy amaranth cooked in milk, topped with berries and sunflower seeds.
⏱ 30 min · 🍽 2 servings · by Naturalition
Ingredients
- •1/2 cup Amaranth
- •1 1/2 cups Milk of your choice
- •1/2 cup Mixed berries
- •1 tsp Honey or maple syrup
- •1 tbsp Sunflower seeds
Method
1. Simmer amaranth and milk 20 to 25 minutes, stirring often, until creamy.
2. Stir in the sweetener.
3. Top with berries and sunflower seeds.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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