Amaranth Jaggery Ladoo

Name: Amaranth Jaggery Ladoo
Prep time: 20 min
Total time: 20 min
Yield: 10 servings
Cuisine: International
Ingredients: 2 cups Puffed amaranth; 1/2 cup Jaggery, grated; 2 tbsp Ghee; 1/2 tsp Ground cardamom; 2 tbsp Sesame seeds, toasted

Puffed amaranth sweet balls.

⏱ 20 min · 🍽 10 servings · by Naturalition

Sesame Gluten-free Snack Naturalition Glow Dessert Amaranth

Ingredients

•2 cups Puffed amaranth
•1/2 cup Jaggery, grated
•2 tbsp Ghee
•1/2 tsp Ground cardamom
•2 tbsp Sesame seeds, toasted

Method

1. Melt jaggery with ghee and 2 tbsp water until it forms a sticky syrup.

2. Stir in amaranth, cardamom and sesame.

3. Shape into balls while warm.

Learn about the seeds

🌱 Amaranth 🌱 Cardamom

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains dairy (ghee).

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.