Za'atar Style Sesame Coriander Flatbread
Olive oil flatbread brushed with a homemade sesame and coriander seed blend.
⏱ 85 min · 🍽 4 servings · by Naturalition
Ingredients
- •2 cups All-purpose flour
- •1 tsp Instant yeast
- •3/4 cup Warm water
- •3 tbsp Olive oil
- •1 tsp Salt
- •2 tbsp Sesame seeds
- •1 tbsp Ground coriander seed
- •1 tbsp Dried thyme
Method
1. Mix flour, yeast, salt, 1 tbsp oil and water; knead 6 minutes and rise 1 hour.
2. Mix remaining oil with sesame, coriander and thyme.
3. Shape into 4 rounds, spread with the blend.
4. Bake at 230C for 8 to 10 minutes.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten and sesame.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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