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Turkish Simit Sesame Bread Rings

Chewy ring breads dipped in grape molasses and coated generously in sesame.

⏱ 110 min · 🍽 6 servings · by Naturalition

Ingredients

  • •3 cups Bread flour
  • •1 tsp Instant yeast
  • •1 tsp Salt
  • •1 cup Warm water
  • •1/4 cup Grape molasses (pekmez)
  • •1/2 cup Water for dipping
  • •3/4 cup Sesame seeds

Method

1. Knead flour, yeast, salt and warm water into a smooth dough and rest 1 hour.

2. Divide into 6 pieces, roll into long ropes, twist two together and form rings.

3. Whisk pekmez with water, dip each ring, then roll in sesame.

4. Rest 20 minutes, then bake at 220 C for 18 to 20 minutes until golden.

Learn about the seeds

🌱 Sesame

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains wheat gluten and sesame.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

Shop the seeds in this recipe

Sesame Seed Powder Sachets (14 ct)

€12.87

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