Tantanmen Ramen with Sesame Paste and Ground Pork

Name: Tantanmen Ramen with Sesame Paste and Ground Pork
Prep time: 25 min
Total time: 25 min
Yield: 2 servings
Cuisine: International
Ingredients: 2 portions Ramen noodles; 200 g Ground pork; 3 tbsp Sesame paste; 1 tbsp Chili oil; 3 cups Chicken broth; 1 tbsp Soy sauce; 2 Bok choy; 1 tbsp Toasted sesame seeds; 2 Scallions

Japanese-Chinese spicy sesame noodle soup with minced pork and bok choy.

⏱ 25 min · 🍽 2 servings · by Naturalition

High protein Sesame Naturalition Fuel Dinner

Ingredients

•2 portions Ramen noodles
•200 g Ground pork
•3 tbsp Sesame paste
•1 tbsp Chili oil
•3 cups Chicken broth
•1 tbsp Soy sauce
•2 Bok choy
•1 tbsp Toasted sesame seeds
•2 Scallions

Method

1. Brown pork with soy sauce and scallion whites in a pan.

2. Whisk sesame paste into the hot broth with chili oil.

3. Boil noodles and bok choy per package, drain.

4. Top bowls with pork and scallion greens, and sprinkle with sesame seeds.

Learn about the seeds

🌱 Sesame 🌱 Soybean

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains wheat gluten, soy and sesame.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.