Roasted Beet Hummus with Hemp
Vibrant pink hummus topped with hemp seeds.
⏱ 15 min · 🍽 6 servings · by Naturalition
Ingredients
- •1 can (400 g) Chickpeas
- •2 small Roasted beets
- •3 tbsp Tahini
- •2 tbsp Lemon juice
- •1 Garlic clove
- •2 tbsp Hemp seeds
Method
1. Blend beets, chickpeas, tahini, lemon, garlic and salt until smooth.
2. Add water to loosen.
3. Top with hemp seeds.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains sesame.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
Discussion
Log in or sign up to join the discussion.
No comments yet. Be the first.