Japanese Curry with Pumpkin Seeds

Name: Japanese Curry with Pumpkin Seeds
Prep time: 40 min
Total time: 40 min
Yield: 3 servings
Cuisine: International
Ingredients: 2 cups Potato and carrot chunks; 1 Onion; 1 block Japanese curry roux; 3 cups Water; 2 cups Cooked rice; 2 tbsp Pumpkin seeds

Mellow vegetable curry over rice.

⏱ 40 min · 🍽 3 servings · by Naturalition

Pumpkin Vegan Naturalition Prime Dinner

Ingredients

•2 cups Potato and carrot chunks
•1 Onion
•1 block Japanese curry roux
•3 cups Water
•2 cups Cooked rice
•2 tbsp Pumpkin seeds

Method

1. Saute onion, add vegetables and water, simmer 20 minutes.

2. Stir in roux until thick.

3. Serve over rice with pumpkin seeds.

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten; check roux for dairy.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.