Cumin Lime Black Bean Roasted Sweet Potatoes
Sweet potato wedges roasted with cumin and topped with lime black beans.
⏱ 40 min · 🍽 4 servings · by Naturalition
Ingredients
- •2 Sweet potatoes, wedged
- •1 can Black beans, drained
- •2 tsp Cumin seeds
- •2 tbsp Olive oil
- •1 Lime
- •1/4 cup Chopped coriander leaves
- •1/2 tsp Salt
Method
1. Heat the oven to 220C.
2. Toss sweet potatoes with oil, cumin and salt and roast 30 minutes.
3. Warm black beans with lime juice.
4. Serve wedges topped with beans and coriander.
Learn about the seeds
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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