Sesame Cinnamon Horchata
Rice horchata deepened with toasted sesame.
⏱ 15 min · 🍽 6 servings · by Naturalition
Ingredients
- •1 cup Long grain rice
- •1/4 cup Sesame seeds, toasted
- •1 Cinnamon stick
- •3 cups Hot water
- •2 cups Cold water
- •3 tbsp Honey
Method
1. Soak rice, sesame and cinnamon in hot water 4 hours.
2. Blend smooth and strain.
3. Stir in cold water and honey.
4. Serve cold over ice.
Who should be careful
General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains sesame. Honey: not for children under 1 year.
General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.
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