Pistachio Pesto Pasta

Name: Pistachio Pesto Pasta
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: International
Ingredients: 300 g Pasta; 3/4 cup Shelled pistachios; 1 cup Fresh basil; 1/2 cup Parmesan, grated; 1/3 cup Olive oil; 1 tbsp Lemon juice

Pistachio pasta.

⏱ 20 min · 🍽 4 servings · by Naturalition

Naturalition Core Dinner Pistachio

Ingredients

•300 g Pasta
•3/4 cup Shelled pistachios
•1 cup Fresh basil
•1/2 cup Parmesan, grated
•1/3 cup Olive oil
•1 tbsp Lemon juice

Method

1. Cook pasta in salted water and reserve 1/2 cup cooking water.

2. Blend pistachios, basil, Parmesan, oil and lemon into pesto.

3. Toss with pasta, loosening with cooking water.

Learn about the seeds

🌱 Lemon 🌱 Pistachio

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten, dairy and tree nuts.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.