Naturalition
🥤 0 🛍 0
Log in Sign up
← All recipes

Parmesan Poppy Seed Crispbread

Savoury cheese thins.

⏱ 30 min · 🍽 8 servings · by Naturalition

Ingredients

  • •1 cup Flour
  • •1/2 cup Parmesan, grated
  • •2 tbsp Poppy seeds
  • •1/4 cup Butter
  • •3 tbsp Cold water
  • •1/2 tsp Salt

Method

1. Rub butter into flour and cheese; add water to bind.

2. Roll very thin and sprinkle with poppy seeds.

3. Bake at 190C/375F for 12 minutes.

Learn about the seeds

🌱 Poppy Seed

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains gluten and dairy.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.

More recipes like this

🥣

Poppy Seed Cheese Straws

Buttery cheese straws speckled with poppy seeds.

⏱ 25 min Kid friendlySnack
🥣

Seeded Cheese Ball with Poppy and Sesame

Festive cheese ball rolled in seeds.

⏱ 70 min SesameGluten-free
🥣

Armenian Lavash Crackers with Sesame and Poppy Seeds

Thin crisp lavash shards seasoned with sesame, poppy and nigella.

⏱ 50 min SesameVegan
🥣

Everything Seed Yogurt Bagels

Quick two-ingredient dough bagels coated in mixed seeds.

⏱ 40 min SunflowerSesame
🥣

Austrian Poppy Seed Noodles (Mohnnudeln)

Sweet buttery noodles tossed with ground poppy seeds.

⏱ 20 min Naturalition CoreDessert
🥣

Poppy Seed Vanilla Warm Milk

Old-fashioned soothing milk with poppy seeds.

⏱ 10 min Gluten-freeNaturalition Core

Discussion

Log in or sign up to join the discussion.

No comments yet. Be the first.

Watch: related videos

All videos →

This site is protected by reCAPTCHA; the Google Privacy Policy and Terms of Service apply.