Miso Carrot Ginger Soup with Sesame

Name: Miso Carrot Ginger Soup with Sesame
Prep time: 35 min
Total time: 35 min
Yield: 4 servings
Cuisine: International
Ingredients: 500 g Carrots, sliced; 1 tbsp Fresh ginger, grated; 1 Onion; 3 cups Vegetable stock; 1 1/2 tbsp White miso; 1 tsp Toasted sesame oil; 1 tbsp Sesame seeds

Bright carrot soup with miso and toasted sesame oil.

⏱ 35 min · 🍽 4 servings · by Naturalition

Sesame Vegan Gluten-free Naturalition Glow Lunch

Ingredients

•500 g Carrots, sliced
•1 tbsp Fresh ginger, grated
•1 Onion
•3 cups Vegetable stock
•1 1/2 tbsp White miso
•1 tsp Toasted sesame oil
•1 tbsp Sesame seeds

Method

1. Cook onion and ginger softly, add carrots and stock; simmer 20 minutes.

2. Blend smooth; stir in miso off the heat.

3. Serve topped with sesame oil and seeds.

Learn about the seeds

🌱 Sesame

Who should be careful

General food information, not medical advice. Check with your doctor if you are pregnant, nursing, on medication or managing a health condition. Contains soy and sesame; check miso for gluten. Do not boil after adding miso.

General guidance only, not medical advice. Ask your doctor if you have a condition, allergy or take medication.